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Potato Fondant (Pommes fondant) is very delicious, here the recipe of Potato Fondant (Pommes fondant).

Ingredients of Potato Fondant (Pommes fondant)

• 3-1/2 cups cooked potatoes, mashed
• 3 tbls. butter
• 1-1/2 tsp salt
• dash of pepper
• 1/4 tsp parsley, chopped
• 2/3 cup milk, hot
• 1/2 cup sweet cream
• 3/4 cup bread crumbs

To make Potato Fondant (Pommes fondant) – Mix mashed potatoes, while still hot, with butter, salt, pepper, parsley and hot milk. Beat thoroughly for 3 minutes. Turn into a buttered baking dish. pour cream over mixture and sprinkle with bread crumbs. Bake in hot (425 F) oven until crumbs are well browned.

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